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BBQ  Chicken Pizza With Homemade Pizza sauce And Dough

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Ingredients: 


Chicken Tikka Filling: 
-Chicken boneless ½ kg -Lemon juice 1 tbs
 -Adrak lehsan paste (Ginger garlic paste) 1 tsp 
-Lal mirch (Red chili) Crushed 1 tsp 
-Lal mirch powder (Red chili powder) ½ tsp 
-Namak (Salt) 1 tsp or to taste 
-Dhania powder (Coriander powder) ½ tsp

-Oil 2 tbs for frying 
-Coal for smoke 

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 Homemade Pizza Sauce:

 

-Oil 2 tbs -Pyaz (Onion) Finely chopped 1 Medium 
-Lehsan (Garlic) 1 tbs -Tamatar (Tomatoes) Finely chopped 2 Cups

-Namak (Salt) ½ tsp -Tomato ketchup 1 Cup 
-Safed mirch (White pepper) 1 tsp 
-Brown sugar 1 tbs -Soy sauce 1 tbs 
-Worcestershire sauce 1 tbs 
-Lal mirch powder (Red chili powder) ½ tsp 
-Dried oregano 1 tsp -Dried basil leaves 1 tsp 
-Lal mirch (Red chili) Crushed 1 tsp or to taste 

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Pizza Dough: 


-Neem garam doodh (Warm milk) ¾ Cup 
-Neem garam pani (Warm water) ¾ Cup 
-Maida (All-purpose flour) 3 & ½ Cups 
-Namak (Salt) 1 tsp -Cheeni (Sugar) 1 tsp 
-Khameer (Dry instant yeast) 2 tsp 
-Makhan (Butter) Soften 2 tbs
 -Anda (Egg) 1 
-Oil 1 tbs

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  Assembling: 


-Pizza sauce
 -Cheddar cheese
 -Chicken tikka filling
 -Pyaz (Onion) Sliced 
-Olives -Mozzarella cheese 
-Jalapenos -Oregano to sprinkle
 -Lal mirch (Red chili) Crushed  

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Directions: 


For Chicken Tikka Filling: 
In bowl,add chicken,lemon juice,ginger garlic paste,red chili crushed,red chili powder,salt and coriander powder,mix and marinate for 15-20 minutes. 
-In frying pan,add oil and marinated chicken,fry until chicken is done and give a coal smoke for 1-2 minutes,set aside. 

For Homemade Pizza Sauce: 
In frying pan,add oil and onion,saute until translucent.
 -Add garlic and tomatoes,cook until tomatoes are soft.

-Add salt,tomato ketchup,white pepper,brown sugar,soy sauce,worcestershire sauce,red chili powder, dried oregano,dried basil leaves and red chili crushed and cook until sauce thickens, set aside. For Pizza Dough: In milk,add water and mix. -In bowl,add all-purpose flour,salt,sugar,instant yeast,butter,egg and mix.

-Add milk+water mixture,mix & knead to form dough. -Add oil,cover and let it sit for 2 hour or until dough is doubled in size.

-Add oil and knead again. Assembling: Take dough and make a ball, press the dough ball and flattened it, make a round shaped dough,prick with fork.

-Spread pizza sauce,add cheddar cheese,chicken tikka filling,onion,olives,mozzarella cheese, jalapenos, oregano and red chili crushed,set aside for 15 minutes before baking.
 -In pot,add 1 pack (800gms) of salt,place wire rack (min 2-3 inches high) and heat on high flame for 15 minutes. -Place pizza, cover and let it cook for 10-15 minutes or until cheese melts (high flame). 
 

 

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©2023 by Ms Maham Khan. 

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